Recipe Of The Week 8/4: Coconut Popsicles

Yields 10 Servings

Ingredients:

• 12 ounce can fat-free evaporated milk
• 14 ounce can light coconut milk
• 1⁄2 cup powdered sugar
• 2 teaspoons coconut extract
• cinnamon, to taste
• 1/2 cup shredded sweetened coconut

Directions:

• Mix all ingredients in a bowl.
• Pour into freezer molds.
• Freeze and Enjoy!!

Meal Plan Check Boxes:

1/2 Dairy
1 Fat

Nutritional Facts: 1 popsicle, Calories: 106, Carbohydrates: 13.5 g, Protein: 3 g, Fat: 4.5 g

Adapted From:https://www.skinnytaste.com/coconut-cream-pops/#recipe