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Recipe Of The Week 6/10: Italian Sub Salad

 Italian Sub Salad

Yields 4 Servings

Ingredients:

Directions:

Meal Plan Check Boxes:
3 Proteins
2 Fats
2 Veggies
Nutritional Facts: 2 cups, Calories: 298 kcal, Carbohydrates: 11.5 g, Protein: 22 g, Fat: 19 g

Adapted From: https://www.skinnytaste.com/italian-sub-salad/#recipe

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