Recipe Of The Week 10/13: Sloppy Joe
Ingredients:
1.25 lbs. 93% lean ground beef sirloin
1 tbsp steak seasoning , or seasoned salt
1 medium carrot, minced
1 medium onion, minced
2 cloves garlic, minced
View the article for the full recipe!
Recipe of the Week 2/11: Chocolate Covered Strawberries
Yields 20 Strawberries
Ingredients:
1 cup Sugar Free Chocolate Chips
3 tbsp Coconut Oil
20 Strawberries
Directions:
- Melt your chocolate in a double boiler or by using the microwave method. When the chocolate is melted and smooth carefully transfer it to your work area.
- Use a fork, skewer, or strawberry dipper to dip the first strawberry into the chocolate.
- Place the chocolate covered strawberry on the parchment paper and repeat with the remaining strawberries.
- Top as desired
Meal Plan Check Boxes:
1 Fat
1/2 Fruit
Nutritional Facts: 2 Strawberries cluster, Calories: 72 cal, Carbohydrates: 3 g, Protein: 2 g, Fat: 6 g, Sugar: 2 g , 0g added Sugar
Adapted From: https://thesugarfreediva.com/sugar-free-chocolate-dipped-strawberries/
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Recipe Of The Week 10/6: Ham and Swiss Crustless Quiche
Ingredients:
cooking spray
1 3/4 cups diced ham steak or leftover ham, 9 oz
1 cup chopped steamed broccoli, fresh or frozen
1 cup fresh grated Swiss cheese
2/3 cup 2% milk
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Recipe Of The Week 9/30: Shaved Brussels Sprout Salad with Pears and Pomegranate
Ingredients:
3 tablespoons extra virgin olive oil
1 tablespoon minced shallots
2 teaspoons Dijon mustard
3 tablespoons apple cider vinegar
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Recipe Of The Week 9/23: Classic Chili
Ingredients:
1 pound ground Beef, 93% lean
1 teaspoon kosher salt, plus more to taste
1/2 small onion, chopped
1 medium red bell pepper, chopped
View the article for the full recipe!
Recipe Of The Week 9/16: Marry Me Chicken
Ingredients:
1/4 cup sundried tomatoes in oil, drained and chopped
2 8-ounce boneless skinless chicken breasts, halved lenghtwise
1 teaspoon kosher salt
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Recipe Of The Week 9/9: Baked Fish with White Beans, Olives, Artichokes and Tomatoes
Ingredients:
4 6-ounce boneless skinless white fish filets, such as branzino, bass, flounder, etc.
3/4 teaspoon kosher salt and black pepper, divided
1.5 cups canned white beans, drained and rinsed
View the article for the full list!