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Recipe of the Week 7/10: Berry Yogurt Popsicles

Berry Yogurt Popsicles

Yields 16 Servings


For the blue:

1 cup blueberries
1/2 cup blackberries
6 oz fat free blueberry yogurt
1 cup crushed ice

For the white:

14 oz fat free vanilla yogurt
2 tbsp agave
1 cup crushed ice

For the red:

3/4 cup raspberries
3/4 cup strawberries
6 oz fat free strawberry yogurt
1 cup crushed ice


Meal Plan Check Boxes:

1 Protein or 1/2 Dairy

Nutritional Facts: 1 popsicle (about 1/2 cup), Calories: 50, Carbohydrates: 8.5 g, Protein: 14 g, Fat: 0.5 g, Sodium: 14 mg, Fiber: 1 g, Sugar: 7 g

Adapted From:

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